Presenter #1

Name: Bei Achu

Contact: ladybei@umd.edu

Major: General Biology

Bei Achu, a sophomore ELT student, presented her project, Home Health Care: The Future of Recuperative Care .

The focus of her project was to shadow registered nurses on home visits. She went to homes of patients, of a wide variety

of ages and conditions. While initially restricted to limited patient interaction, Bei eventually was able to perform

simple procedures on patients. To her surprise, Bei found at-home visits to be more enjoyable than the field of prenatal

medicine, which she had previously been exposed to. Bei believes that she very well may pursue a career in recuperative

care, due both to its more personal aspect, and its proven results as a faster method of recovery.

Presenter #2

Name: Tinsley Stokes

Contact: tstokes2@umd.edu

Major: Microbiology

Tinsley Stokes, a sophomore ELT student, presented her project, Using More From the Neck Up: Improving the Organic

Chemistry Lab Manual. Tinsley explored her fascination with lab testing, and her enjoyment of Organic Chemistry I

lab, by testing and making improvements to the Chem lab manual. A self-proclaimed "test student," she ran the

experiments within the lab multiple times, looking for points that could be improved. Although she enjoyed her work, Tinsley

was not pleased with the quality of some chemicals, which produced incorrect results due to their age.

Presenter #3

Name: Evan Clark

Contact: edc603@umd.edu

Major: Biology

Evan Clark, a sophomore ELT student, presented his project, Investigating Research Project: Fibonacci Numbers of Ray

Floret Count and Cycad Shoot Apical Meristems Research in Plants . The focus of his project was to test the

reasonability of two research projects; first off, comparing Fibonacci numbers to petal numbers, secondly, to decide if a cycad

was classified correctly. The most challenging aspect of the project was developing a method for uncovering the

meristem. Overall, Evan said that his project was enjoyable and a great experience.